Grape variety: Pinot Noir, Auslese
Production area: Neftenbach, Zürich
Aging: 4 months in used barriques
Organoleptic characteristics: Powerful and complex red wine, fruity, spicy and toasted aromas, full-bodied, balanced and structured taste with elegant tannins, persistent finish
Food pairings: Swiss cuisine, cheese and meat platters. On the nose, this red wine presents itself as a ripe-fruity wine with a note of toasted aromas. On the palate, it is characterized by a beautiful fusion, a full-bodied and long-lasting finish.
750ml bottle
