Type: Igp
Grape variety: 70% Sangiovese, 10% Canaiolo, 5% Prugnolino,
5% Tuscan Colorino, 10% white grapes.
Production area: Valdobbiadene, Veneto, Italy
Aging: Steel barrel
Organoleptic characteristics: ruby red colour, violet scent, cloves, wild strawberries, aromatic herbs and leather, fresh, harmonious, dry and fruity taste.
Food pairings: Pasta with ragù, roast white and red meats.
5l box
